8 slices.
Whole baked little neck clams
Golden fried calamari served with a side of homemade marinara sauce
Served with a side of Italian tomato sauce
Italian bread basted with fresh garlic, virgin olive and imported spices, baked to perfection
Italian bread basted with fresh garlic, virgin olive and imported spices, baked to perfection
Homemade mozzarella, roasted red peppers, tomatoes and basil, virgin olive oil and balsamic vinegar
A combination of our eggplant rollatini, baked clams, shrimp oreganata, mozzarella sticks and stuffed mushrooms
Fresh cultivated mussels, steamed and seasoned in a white wine garlic and herb broth or in a marinara tomato sauce
Freshly battered calamari tossed with flame roasted peppers sauteed in a spicy arrabbiata style plum tomato sauce
Served with a side of honey mustard sauce
Fresh mushrooms stuffed with a mixture of vegetables and bread crumbs, garlic and olive oil
Boneless spicy chicken strips, served with blue cheese dressing
Cheese tortellini in a light chicken broth.
Small tubular pasta, white cannellini beans, fresh plum tomato, garlic and extra virgin olive oil
Spinach and eggdrop in a light chicken broth
Hearty vegetable soup
Chicken strips and noodles in a hearty broth
Assorted lettuce, tomatoes, cucumbers, shredded mozzarella, roasted red peppers and olives
Tomatoes, onions, cucumbers, olives, peppers and feta cheese
With fresh mozzarella cheese and roasted peppers
Mesclun greens, roasted peppers, red onions, cranberries and walnuts
Lettuce, tomato, onion, roasted red peppers, olives, mozzarella cheese, crumbled bacon, boiled egg
Seasoned white rice filled with ground beef and a mixture of vegetables
Spinach, broccoli, mozzarella cheese or ham, pepperoni and mozzarella cheese rolled in our delicious pizza dough
Pizza dough pockets, filled with whole milk ricotta and mozzarella cheese
Pizza dough rolled with sausage, bell peppers, onions and mozzarella cheese
Pizza dough rolled with eggplant, mozzarella cheese and sauce
Pizza dough rolled with Buffalo chicken and mozzarella cheese
Rolled with tender strips of chicken, tomato sauce, mozzarella cheese and spices
Served with lettuce, tomato, mayonnaise and italian dressing
Charbroiled grilled chicken, flame tossed with sauteed broccoli rabe and fresh mozzarella
Breaded chicken cutlet, provolone, lettuce, tomato and onion with thousand Island dressing
Egg battered chicken cutlet, pan seared with lemon butter reduction and topped with melted mozzarella on a toasty garlic bread
Grilled chicken with tomato, fresh mozzarella, roasted peppers, olive oil and balsamic
Salami, ham, pepperoni, roasted peppers, provolone, lettuce, tomato and onion
Philly steak, onions, peppers and cheese
Tender breast of chicken sautéed in imported marsala wine mushrooms top with mozzarella cheese
Fresh Italian tomatoes sauteed with garlic, olive oil and spices
Garlic, crumbled Italian sausage, broccoli rabe and cannellini beans in a white wine, garlic and oil bovino
Fresh shrimp and asparagus sauteed in classic and white wine scampi sauce topped off with toasted crumbs
Freshly ground hearty meat sauce with a touch of cream
Chopped baby clams sauteed with fresh garlic and oil with whole shelled little neck clams.
Sauteed fresh garlic, extra virgin olive and Italian seasoning
Sauteed broccoli with fresh garlic in a light red or white light garlic brodino sauce
Fresh basil sauce combined with grated Parmigiana cheese, pignoli nuts and Italian seasonings
Fettuccine pasta served in a creamy alfredo cheese sauce
Sauteed onions, scallions in a pink vodka cream sauce.
Italian san marzano tomato sauce blended with our homemade pesto di basilico and tender pieces of baked chicken over penne
Sauteed fresh spinach with filetto di pomodoro sauce and sauteed garlic
An old Italian favorite, sauteed shrimp, cultured mussels and clams in a classic marinara sauce or garlic and oil brodino
Sauteed shrimp in a fresh marinara sauce over pasta
Fresh assorted vegetables in a light, garden tomato sauce or garlic and extra virgin olive oil sauce.
Corkscrew shaped pasta tossed with fresh broccoli rabe and grilled chicken strips, sauteed in a light roasted garlic and extra virgin olive oil sauce
Baked chicken pieces and sauteed spinach in a creamy pink sauce, tossed with mozzarella
Calamari sauteed or fried with mozzarella sauce over pasta.
Broccoli rabe, sauteed shrimp, white wine, tossed pignoli nuts, topped off with bread crumbs and served over pasta
Bowtie pasta in vodka sauce combined with green peas
Includes broccoli, sun dried tomatoes, grilled chicken, in white garlic and oil sauce
Lobster filled ravioli with vodka cream sauce
With fresh battered egg
Fresh eggplant rolled with whole milk ricotta and topped with melted mozzarella cheese and fresh tomato sauce
Fresh breast of chicken marinated in balsamic vinegar and imported seasonings, grilled and topped with a medley of sauteed fresh vegetables
Battered breast of chicken sauteed in butter and white wine with fresh broccoli or spinach and melted mozzarella cheese
Battered breast of chicken sauteed in lemon, butter and white wine
Battered breast of veal sauteed in lemon, butter and white wine
Battered breast of shrimp sauteed in lemon, butter and white wine
Tender breast of chicken sauteed in imported marsala wine and mushroom
Tender breast of veal sauteed in imported marsala wine and mushroom
Tender pieces of chicken sauteed in vodka sauce and portobello mushrooms, topped with fresh mozzarella
Layered chicken with breaded eggplant, smoked prosciutto and melted mozzarella simmered in a marsala brown sauce
Layered veal with breaded eggplant, smoked prosciutto and melted mozzarella simmered in a marsala brown sauce
Tender piece of breaded chicken rolled with sauteed spinach and mozzarella cheese. Lightly fried and oven baked topped with mushrooms in a marsala sauce
Oven baked, breaded chicken cutlet topped with fresh diced tomato, red onions, balsamic vinegar, virgin olive oil and fresh basil
Oven baked, breaded veal cutlet topped with fresh diced tomato, red onions, balsamic vinegar, virgin olive oil and fresh basil
Juicy strips of chicken breasts with fire roasted peppers, herb potatoes and grilled italian sausage infused in a white wine rosemary sauce
Baked clams, mussels, shrimp and filet of sole with fresh garlic, lemon, white wine and Italian herbs, topped with bread crumbs
Grilled salmon over a bed of sauteed spinach and cannellini beans, extra virgin olive oil.
A delicately sliced fresh filet prepared to your liking
Battered shrimp in a marsala sauce topped with mushrooms and melted mozzarella cheese
Mushrooms, peppers, onions, pepperoni and sausage
Mozzarella and ricotta
Light cheese, broccoli, spinach and mushrooms
Fresh mozzarella, fresh tomatoes, garlic and extra virgin olive oil
8 slices.
12 slices
Sausage, pepperoni, meatball, peppers, onions, mushrooms, extra mozzarella cheese and sauce.
Mushrooms, peppers, onions, broccoli, spinach, extra mozzarella cheese, roasted peppers and sauce.
Ricotta, mozzarella and Parmigiana.
Penne pasta, sauted onions, scallions and a pink vodka creme sauce, and mozzarella cheese.
Fresh sliced tomatoes, mozzarella, touch of garlic and oregano, grated cheese and no sauce.
Ham, pineapple and mozzarella cheese.
Grilled chicken, romaine lettuce, croutons, Parmigiana and Caesar dressing.
Lettuce, tomatoes, red onions, Italian dressing and sauce.
Diced chicken and broccoli, sauce and mozzarella.
Chicken in vodka sauce, mozzarella cheese and Parmigiana.
Sauteed in lemon butter and white wine.
Sauteed chicken in Marsala sauce, mushrooms with Parmesan, mozzarella and oregano.
Chicken with BBQ sauce and mozzarella.
Chicken with Buffalo sauce and mozzarella.
Served with choice of fries or salad
Onions, mushrooms and peppers. Served with choice of fries, salad or rice
Served with choice of fries, salad or rice
Served with choice of fries, salad or rice
Served with choice of fries, salad or rice.
Grilled chicken, fresh mozzarella, lettuce and tomato
Sauteed broccoli rabe and fresh mozzarela
Eggplant, roasted red peppers and fresh mozzarella
Spicy Buffalo chicken and fresh mozzarella.
Served with lettuce, tomato and cheese. Served with your choice of side
Grilled chicken, peppers, onions with melted mozzarella. Served with your choice of side
Served with your choice of side
Served with your choice of side.
Served with your choice of side
Peppers and onions. Served with your choice of side
With fresh mozzarella and lettuce and french fries on the side
Cream cheese frosting, walnuts and raisins
Whole baked little neck clams.
Golden fried calamari served with a side of homemade marinara sauce.
Homemade mozzarella, roasted red peppers, tomatoes and basil, virgin olive oil and balsamic vinegar.
Fresh cultivated mussels, steamed and seasoned in a white wine, garlic and herb broth or in a marinara tomato sauce.
Fresh cultivated mussels, steamed and seasoned in a white wine, garlic and herb broth or in a marinara tomato sauce.
Freshly battered calamari tossed with flame roasted peppers sauteed in a “spicy” arrabbiata style plum tomato sauce.
Served with a side of honey mustard sauce.
Served with a side of Italian tomato sauce.
Served with a side of Italian tomato sauce.
Zucchini sticks, mozzarella sticks and chicken fingers, served with a side of tomato sauce and honey mustard (Extra charge for substitutions).
“Sicilian Style”, stuffed with ground beef, green peas and mozzarella cheese served with side of tomato sauce.
Boneless spicy chicken strips, served with bleu cheese dressing.
Assorted lettuce, tomatoes, cucumbers, shredded carrots, roasted red peppers and olives.
Romaine lettuce topped with homemade garlic croutons, Parmesan cheese and Caesar dressing.
Tomatoes, onions, cucumbers, olives, peppers and feta cheese.
Served with fresh mozzarella cheese and roasted peppers.
Mesclun greens, roasted peppers, red onions, cranberries and walnuts.
Fresh shrimp and asparagus sauteed in a classic garlic and white wine scampi sauce topped with toasted bread crumbs.
Freshly ground hearty meat sauce with a touch of cream.
Chopped baby clams sauteed with fresh garlic and oil and with whole shelled little neck clams.
Chopped baby clams sauteed with fresh garlic and oil and with whole shelled little neck clams.
Sauteed fresh garlic, extra virgin olive oil and Italian seasoning.
Sauteed broccoli with fresh garlic in a light red or white light garlic brodino sauce.
Fettuccine pasta served in a creamy alfredo cheese sauce.
Sauteed onions, scallions in a pink vodka cream sauce.
Italian San Marzano tomato sauce blended with our homemade pesto di basilico and tender pieces of baked chicken over penne.
Sauteed fresh spinach with filetto di pomodoro sauce and sauteed garlic.
An old Italian favorite: sauteed shrimp, cultured mussels and clams in a classic marinara sauce or garlic and oil brodino.
An old Italian favorite: sauteed shrimp, cultured mussels and clams in a classic marinara sauce or garlic and oil brodino.
Sauteed shrimp in a fresh marinara sauce over pasta.
Fresh assorted vegetables in a light, garden tomato sauce or garlic and oil sauce.
Fresh assorted vegetables in a light, garden tomato sauce or garlic and oil sauce.
Corkscrew shaped pasta tossed with fresh broccoli rabe and grilled chicken strips, sauteed in a light roasted garlic and extra virgin olive oil sauce.
Baked chicken pieces and sauteed spinach in a creamy pink sauce, tossed with mozzarella.
Calamari sauteed or fried with marinara sauce over pasta.
Broccoli rabe, sauteed shrimp, white wine, tossed pignoli nuts, topped off with bread crumbs and served over pasta.
Bowtie pasta in vodka sauce combined with green peas.
Served with fresh battered eggplant.
Fresh eggplant rolled with whole milk ricotta and topped with melted mozzarella cheese and fresh tomato sauce.
Fresh breast of chicken marinated in balsamic vinegar and imported seasonings, grilled and topped with a medley of sauteed fresh vegetables.
Battered breast of chicken sauteed in butter and white wine with fresh broccoli or spinach and melted mozzarella cheese.
Battered breast of chicken or veal sauteed in lemon, butter and white wine.
Tender breast of chicken or veal sauteed in imported marsala wine and mushroom.
Layered chicken or veal with breaded eggplant, smoked prosciutto and melted mozzarella simmered in a marsala brown sauce.
Oven baked breaded chicken or veal cutlet topped with fresh diced tomato, red onions, balsamic vinegar, virgin olive oil and fresh basil.
Tender pieces of chicken sauteed in vodka sauce and portobello mushrooms, topped off with fresh mozzarella.
Tender piece of breaded chicken rolled with sauteed spinach and mozzarella cheese. Lightly fried and oven baked, topped with mushrooms in a marsala sauce.
Juicy strips of char broiled chicken breasts with fire roasted peppers, herb potatoes and grilled Italian sausage infused in a white wine rosemary sauce.
Battered shrimp in a marsala sauce topped with mushrooms and melted mozzarella cheese.
Sauteed broccoli and fresh mozzarella.
Grilled chicken, fresh mozzarella, lettuce and tomato.
Spicy buffalo chicken and fresh mozzarella.
Grilled eggplant with fresh mozzarella and roasted peppers.
Sauteed broccoli and fresh mozzarella.
Grilled chicken, fresh mozzarella, lettuce and tomato.
Spicy buffalo chicken and fresh mozzarella.
Grilled eggplant with fresh mozzarella and roasted peppers.
In season.
A leading Roslyn Heights restaurant on Grubhub